BBQ Chicken Pizza

Total Time:
40 min
Prep:
20 min
Inactive Prep:
10 min
Cook:
10 min
Yield:
1 serving
Level:
Intermediate

Ingredients

CRUST:

Directions

Place a pizza stone in the oven and preheat to 475 degrees F.

For the crust: Stir together the water, sugar, yeast and salt until the yeast is dissolved. Add the flour and olive oil and form into a dough ball. Let rise for 10 minutes.

Pat down the dough to make a 10-inch pizza. Spread BBQ sauce, slices of chicken and red onions onto the pizza and top with a good helping of mozzarella. Transfer to the pizza stone and cook until crispy, about 10 minutes.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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