Lychee Mojito

Total Time:
5 min
Prep:
5 min
Inactive Prep:
--
Cook:
--
Yield:
4 drinks
Level:
Easy

Ingredients

  • 4 tablespoons good-quality grade A maple syrup
  • 1 bunch fresh mint
  • 2 limes, cut into eighths
  • 8 lychees, canned
  • Crushed ice
  • 4 tablespoons lychee liqueur
  • 8 tablespoons Cuban gold rum
  • Club soda

Directions

Into 4 tall Collins glasses, add 1 tablespoon maple syrup, about 10 mint leaves, 3 to 4 lime wedges and 2 lychees. Just before your guests arrive, muddle together to bring out the flavors.

When your guests arrive, fill each glass with crushed ice, 1 tablespoon lychee liqueur and 2 tablespoons rum. Then fill the glasses the rest of the way with club soda, garnish with a sprig of mint and serve.

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