Roasted Red Pepper and Walnut Dip

  • 2006, Ellie Krieger All Rights Reserved
  • Show: Healthy Appetite with Ellie Krieger
  • Episode: Get the Party Started

Nutrition Facts

Per Serving
Sodium 136 mg
Total Fat 7.4 g
Saturated Fat 2.5 g
Monounsaturated Fat 2.5 g
Polyunsaturated Fat 3.8 g
Protein 1.6 g
Total Carbohydrates 16 g
Fiber 0.6 g
Cholesterol 0 mg
Advertisement