Sesame Stir-Fried Chinese Greens

  • 2006, Ellie Krieger, All Rights Reserved
  • Show: Healthy Appetite with Ellie Krieger
  • Episode: Rush Hour Dinners
Total Time:
13 min
Prep:
10 min
Inactive Prep:
--
Cook:
3 min
Yield:
6 (3/4 cup) servings
Level:
Easy

Ingredients

Directions

In a wok or large frying pan heat the oil over high heat until very hot. Add the bok choy and stir-fry until they begin to soften slightly, 1 to 2 minutes. Add the soy sauce, vinegar and sesame oil and cook until just done, 1 to 2 minutes longer. Sprinkle with sesame seeds and serve.

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