Raspberry Bellinis

Total Time:
10 min
Prep:
10 min
Inactive Prep:
--
Cook:
--
Yield:
6 servings
Level:
Easy

Ingredients

  • 1 bag frozen unsweetened raspberries, thawed
  • 2 tablespoons sugar
  • 1 bottle (750-ml) chilled brut Champagne

Directions

Blend the raspberries and sugar in a food processor or blender until pureed. Strain the raspberry puree through a sieve; discard the seeds, if you wish. Set up 6 Champagne flutes and put about 1 tablespoon of raspberry puree in each glass. Add Champagne to each glass; stir gently and serve.

Advertisement