Grilled Pork Chops

  • Recipe courtesy of Roger Mooking
Total Time:
1 hr 5 min
Prep:
5 min
Inactive Prep:
30 min
Cook:
30 min
Yield:
4 servings
Level:
Intermediate

Ingredients

  • 4 bone-in pork chops, Frenched
  • 1 cup store-bought (jarred) hoisin sauce

Directions

Marinate the pork chops in 1/2 cup of hoisin sauce for 30 minutes.

Preheat a grill. Place the pork chops on the hot grill and cook the pork chops, turning frequently and basting with the remaining hoisin sauce on each side until the pork is cooked through, approximately 15 to 20 minutes.

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