Hearts of Palm, Avocado, and Watercress Salad with Thousand Island Dressing

  • Recipe courtesy of Chef Richard Visconte

Total Time:
15 min
Prep:
15 min
Inactive Prep:
--
Cook:
--
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1 cup mayonnaise
  • 2 teaspoons lemon juice
  • 1 teaspoon tomato paste
  • 1/2 teaspoon Worcestershire sauce
  • Salt and black pepper
  • Hot sauce, to taste
  • Cold water, as needed to thin dressing consistency
  • Directions

    Mix together all the dressing ingredients in a bowl and set aside. Arrange the avocado slices, hearts of palm, and watercress on a platter and drizzle with the Thousand Island dressing.

    Advertisement