Fresh Strawberry Bellini

Total Time:
30 min
Prep:
10 min
Inactive Prep:
--
Cook:
20 min
Yield:
8 servings
Level:
Easy

Ingredients

  • 1 bottle prosecco*
  • 2 cups pureed and strained fresh strawberries
  • Directions

    Place 8 Champagne flutes in the freezer for 20 minutes. Open the prosecco and let it stand in an ice bucket for 5 minutes.

    Into a pitcher, pour the 2 cups pureed strawberries. Gently pour in the bottle of prosecco and stir gently to combine. Divide among Champagne flutes and serve.

    *For Kid Bellinis, substitute sparkling water for the prosecco.

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