New York Style Cheesecake

Total Time:
14 hr 15 min
Prep:
20 min
Inactive Prep:
13 hr
Cook:
55 min
Yield:
6 servings
Level:
Easy

Ingredients

CRUST:
  • 1 cup graham cracker crumbs
  • 1/4 cup light brown sugar
  • 1/2 stick unsalted butter, melted
FILLING:

Directions

For the crust: Preheat the oven to 350 degrees F. Mix together the graham cracker crumbs, sugar and butter, and then spread into a 9-inch pie pan to make the crust. Bake for about 10 minutes, and then let cool.

For the filling: Mix together the cream cheese, sour cream and butter in a bowl until well blended. Add the sugar, vanilla and eggs and mix well again. Spread the filling on top of the crust. Place the pan in a rectangular baking dish and cover with parchment paper to prevent browning on top. Bake for 45 minutes, and then let cool and refrigerate overnight.

Notes

This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens have not it for home use and therefore cannot make any representation as to the results.

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