Roast Pork Loin

  • Recipe courtesy of Cheryl Smith

Total Time:
3 hr 40 min
Prep:
10 min
Inactive Prep:
2 hr 10 min
Cook:
1 hr 20 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Rub pork loin with garlic and thyme and season well with salt and pepper. Drizzle with olive oil. Marinate in a plastic bag for at least 2 hours to overnight.
Brown all sides and roast on a rack in a roasting pan in a preheated 350 degree oven. Cook until center of loin reaches 160 degrees, about 1 hour and 20 minutes. Allow to rest for 10 minutes before carving.

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