Smokey Salmon Lettuce Wraps

Total Time:
5 min
Prep:
5 min
Inactive Prep:
--
Cook:
--
Yield:
1 serving
Level:
Easy

Ingredients

  • 3 medium-large leaves romaine lettuce
  • 1 tablespoon fat-free cream cheese
  • 1/4 teaspoon salt-free lemon pepper seasoning
  • 2 ounces lox-style smoked salmon
  • 1/4 cup finely chopped red onion
  • 1 small seedless cucumber, thinly sliced
  • 2 tablespoons sun-dried tomatoes packed in oil, drained and sliced

Directions

Lay lettuce leaves on a plate and evenly spread the insides with cream cheese, 1 teaspoon each. Sprinkle with lemon pepper seasoning and top with smoked salmon.

Top the salmon with onion. Equally distribute cucumber slices among the lettuce leaves. Evenly top with sun-dried tomatoes.

Wrap 'em up and devour!

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