Spicy Grapefruit Martini
- 1 green serrano pepper, thinly sliced
- 3 ounces grapefruit juice
- 2 ounces vodka, such as Kettle One
- Cranberry juice
Add 2 slices serrano to a mixing tin. Add ice, and then pour in the grapefruit juice, vodka and a splash of cranberry juice. Shake vigorously, and strain into a martini glass. Add a slice of serrano for garnish.
A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.