Spike's Authentic Greek Riganata

  • Courtesy of Spike Mendelsohn

Total Time:
10 min
Prep:
10 min
Inactive Prep:
--
Cook:
--
Yield:
varies
Level:
Easy

Ingredients

Directions

1. Sprinkle salted water over halved loaf of bread (usually done with ocean water love this)
2. Hand-smash the tomatoes, in a bowl
3. Evenly layer smashed tomatoes over bread
4. Top with feta, olives, and dried oregano leaves
5. Finish with olive oil and Parsley leaves
6. Cut into small portions and serve.

Series: Kelsey & Spike Cook
Episode: Party Food (Ep. 11)

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