Steak Fajita Wraps

Total Time:
11 min
Prep:
10 min
Inactive Prep:
--
Cook:
1 min
Yield:
4 wraps
Level:
Easy

Ingredients

Directions

Heat the tortillas in the microwave until soft, about 10 seconds. Top each tortilla with 3 ounces sliced flank steak, 1/4 cup each salsa and sliced avocado and 2 tablespoons cheese. Wrap the tortilla around the fillings. Heat in a nonstick skillet, toaster oven or microwave, or serve cold.

Serve with medium apples or pears.

480 complete meal calories

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