Couscous with Apricots

Total Time:
25 min
Prep:
10 min
Inactive Prep:
--
Cook:
15 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Put the couscous in a medium bowl; pour the hot stock over it and stir to combine. Cover and let sit for 10 to 15 minutes. Uncover and fluff with a fork. Add the apricots, scallions, and orange juice; drizzle with olive oil and season with salt and pepper. Toss gently to combine. Garnish with chopped parsley.

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