Serrano Ham and Melon


Total Time:
15 min
Prep:
15 min
Inactive Prep:
--
Cook:
--
Yield:
16 servings
Level:
Easy

Ingredients

Directions

Cut the melon in half and clean out the seeds. Peel away the rind and cut each half into
8 wedges.

Place the ham in 1 layer on a large platter. Top with the melon slices and mint leaves. Drizzle with olive oil and season with salt and pepper.

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