Join the very funny Mo Rocca as he learns to cook and discover treasured family recipes and stories from grandparents in their kitchens across the country.

Tune In: Wednesdays at 8pm ET

  • Sun

    8/31

    Wed

    9/3

    Thu

    9/4

    Sat

    9/6
1:00 A

Please Pass the Pig Stomach

Bonnie and Barry Boyer - 72 and 75 - of Nazareth, Pennsylvania teach Mo about their unique Pennsylvania Dutch traditions, language and cuisine. The dishes Mo and the Boyers prepare are delicious but not exactly light, low calorie fare - but

Recipes from this Episode
1:30 A

Mung-Ry for Korean Food

If you have trouble remembering Ki Sook Yoo's name, this 72-year-old grandmother from Laguna Woods, California, suggests you think of the words "Kiss You!" Ki Sook's life story of survival is beyond inspiring, but also is her ability to pre

Recipes from this Episode
2:00 A

A Home Run in the Kitchen

Mo meets the charming grandfather Dave Pearson, 75, who has been a chef with the Los Angeles Dodger organization for the past fifty years. Dave trains Mo to cook like a major leaguer without too many drops, errors or rookie mistakes. Dave s

Recipes from this Episode
2:30 A

A 'Shroom with a View

Grandma Suzanne Taylor, 61, of Marin County, California came of age in the tumultuous 1960s - as a teenager she left home to join a bus full of activists traveling around the country. On this episode, Suzanne shows Mo how to forage for natu

Recipes from this Episode
4:00 P

A Home Run in the Kitchen

Mo meets the charming grandfather Dave Pearson, 75, who has been a chef with the Los Angeles Dodger organization for the past fifty years. Dave trains Mo to cook like a major leaguer without too many drops, errors or rookie mistakes. Dave s

Recipes from this Episode
4:30 P

Genevra Higginson - Fine Living

Mo Rocca visits grandmother Genevra Higginson at her elegant three hundred-year-old home in Cohasset, Mass. Cohasset is a coastal village so Mo first digs up clams on a nearby beach and then he and Genevra cook up a hearty, super-fresh batc

Recipes from this Episode
11:00 P

A 'Shroom with a View

Grandma Suzanne Taylor, 61, of Marin County, California came of age in the tumultuous 1960s - as a teenager she left home to join a bus full of activists traveling around the country. On this episode, Suzanne shows Mo how to forage for natu

Recipes from this Episode
11:30 P

Miyoko McPherson - The Party Animal

Miyoko, 80, grew up by the sea in the Land of the Rising Sun. She teaches Mo Rocca traditional Japanese curing and grilling techniques - the main course is mackerel shioyaki. She also demonstrates how to make miso soup and cucumber salad.

Recipes from this Episode
* ALL TIMES EASTERN
8:00 P

Mo's Triple QuinceaƱero

MGR's first Mexican Grandmother is Olga Gonzalez, 57, of San Mateo, California, and she's quite a live wire with an infectious laugh. Olga teaches Mo how to make delicious chicken enchiladas, while her husband Carlos shows Mo a few tips and

Recipes from this Episode
8:30 P

Doris Spacer - Crispy Pork, Donuts and a Waltz

Doris, 88, is from Peabody Massachusetts, but her food is unmistakably Portuguese. Doris doesn't censor herself and has Mo in stitches as she teaches him roast pork, Portuguese donuts and a few nifty dance steps.

Recipes from this Episode
* ALL TIMES EASTERN
12:00 A

Mo's Triple QuinceaƱero

MGR's first Mexican Grandmother is Olga Gonzalez, 57, of San Mateo, California, and she's quite a live wire with an infectious laugh. Olga teaches Mo how to make delicious chicken enchiladas, while her husband Carlos shows Mo a few tips and

Recipes from this Episode
12:30 A

Doris Spacer - Crispy Pork, Donuts and a Waltz

Doris, 88, is from Peabody Massachusetts, but her food is unmistakably Portuguese. Doris doesn't censor herself and has Mo in stitches as she teaches him roast pork, Portuguese donuts and a few nifty dance steps.

Recipes from this Episode
* ALL TIMES EASTERN
10:00 A

A 'Shroom with a View

Grandma Suzanne Taylor, 61, of Marin County, California came of age in the tumultuous 1960s - as a teenager she left home to join a bus full of activists traveling around the country. On this episode, Suzanne shows Mo how to forage for natu

Recipes from this Episode
* ALL TIMES EASTERN
Advertisement