Join the very funny Mo Rocca as he learns to cook and discover treasured family recipes and stories from grandparents in their kitchens across the country.

Tune In: Wednesdays at 8pm ET

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    11/23

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    11/26

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    11/27
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    11/28
4:00 P

It's Gumbo Dammit!

Clida Ellison, 76, may live in Detroit, Michigan, but this southern transplant prefers to cook the dishes she grew up with in her native town of Natchitoches, Louisiana. Mo learns how to make Clida's favorite Creole dishes - gumbo, pralines

Recipes from this Episode
4:30 P

Peggy Guiliano - 'Giving Back

Grandmother and Irish lass Peggy Guiliano of Caldwell, N.J., devotes much of her life to her grandchildren and also to giving back to those in need. Peggy introduces Mo Rocca to the soup kitchen at New Jersey's oldest church -- St. John's i

Recipes from this Episode
* ALL TIMES EASTERN
8:00 P

My Grandmother's Ravioli

Join the very funny Mo Rocca as he learns to cook, and discovers treasured family recipes and stories from grandparents in their kitchens across the country. From a Filipino grandmother's Paella, a Romanian grandfather's Grilled Sausages t

Recipes from this Episode
* ALL TIMES EASTERN
12:00 A

My Grandmother's Ravioli

Join the very funny Mo Rocca as he learns to cook, and discovers treasured family recipes and stories from grandparents in their kitchens across the country. From a Filipino grandmother's Paella, a Romanian grandfather's Grilled Sausages t

Recipes from this Episode
2:00 P

Please Pass the Pig Stomach

Bonnie and Barry Boyer - 72 and 75 - of Nazareth, Pennsylvania teach Mo about their unique Pennsylvania Dutch traditions, language and cuisine. The dishes Mo and the Boyers prepare are delicious but not exactly light, low calorie fare - but

Recipes from this Episode
2:30 P

Lita Oliver - A Teaspoon of Canela

Lita is short for the Spanish word "abuelita" which means "little grandmother" - but there is nothing little about her personality. Lita, 82, who lives in Hoschton, Georgia, is a cheerleader for her homeland Costa Rica and its hearty cuisi

Recipes from this Episode
3:00 P

Mung-Ry for Korean Food

If you have trouble remembering Ki Sook Yoo's name, this 72-year-old grandmother from Laguna Woods, California, suggests you think of the words "Kiss You!" Ki Sook's life story of survival is beyond inspiring, but also is her ability to pre

Recipes from this Episode
3:30 P

Ilene and Freddie Tsuhara - Apps and Cocktails

Ilene and Freddie Tsuhara - 71 and 73 respectively - are throwing a bash at their Concord, North Carolina pad. Mo helps the couple assemble some fabulous appetizers including a twist on the classic - shrimp cocktail. There's also grilled

Recipes from this Episode
4:00 P

A Home Run in the Kitchen

Mo meets the charming grandfather Dave Pearson, 75, who has been a chef with the Los Angeles Dodger organization for the past fifty years. Dave trains Mo to cook like a major leaguer without too many drops, errors or rookie mistakes. Dave s

Recipes from this Episode
4:30 P

Riaz Gilani - Tee Time

Pakistani grandfather and Sarasota, Florida resident Riaz Gilani is 96 years old but you wouldn't know it by the way he swings a golf club. Mo Rocca and Riaz hit the links and also cook some delicious Punjabi cuisine including the flatbrea

5:00 P

A 'Shroom with a View

Grandma Suzanne Taylor, 61, of Marin County, California came of age in the tumultuous 1960s - as a teenager she left home to join a bus full of activists traveling around the country. On this episode, Suzanne shows Mo how to forage for natu

Recipes from this Episode
5:30 P

Dave Whitney - Reeling in the Years

Dave Whitney, 77, has fished all his life and he introduces Mo Rocca to the pastime on a lake in Lakeland, Florida. And of course, Fish is also on the menu - bass fillets coated in potato chips. Since it's southern cooking, there's certai

6:00 P

Mo's Triple QuinceaƱero

MGR's first Mexican Grandmother is Olga Gonzalez, 57, of San Mateo, California, and she's quite a live wire with an infectious laugh. Olga teaches Mo how to make delicious chicken enchiladas, while her husband Carlos shows Mo a few tips and

Recipes from this Episode
6:30 P

Pete O'Connell & Louie Larson - Finger Lakes Fandango

Pete and Louie Larson - 63 and 61 - live in the beautiful Finger Lakes region of Central New York State. Dinner consists of fresh-off-the-farm local fare including grilled lamb spiedies, Cornell chicken and peach crisp. Non-culinary activ

Recipes from this Episode
7:00 P

Jersey Nurse Story

In this episode, Mo is safe in the kitchen because both Sally Starin, 70, and June Ploch, 68, are nurses, living in Montclair, New Jersey. Sally is the head cook of the household - she shows Mo how to make a delectable roast chicken with a

Recipes from this Episode
7:30 P

Sherryl Betesh - The Real Sephardic Grandmothers of New Jersey

Mo Rocca meets Sherryl, 52, a very young grandmother and her mother Claire whose family came from Syria before coming to the US. Mo, Sherryl and her family make a dish with stuffed eggplant skins and chicken. They also make stuffed meatba

Recipes from this Episode
8:00 P

My Grandmother's Ravioli

Join the very funny Mo Rocca as he learns to cook, and discovers treasured family recipes and stories from grandparents in their kitchens across the country. From a Filipino grandmother's Paella, a Romanian grandfather's Grilled Sausages t

Recipes from this Episode
9:00 P

It's Gumbo Dammit!

Clida Ellison, 76, may live in Detroit, Michigan, but this southern transplant prefers to cook the dishes she grew up with in her native town of Natchitoches, Louisiana. Mo learns how to make Clida's favorite Creole dishes - gumbo, pralines

Recipes from this Episode
9:30 P

Kathy and George Boulukos - Greek to Me

Kathy and George Boulukos of Freeport, Long Island are as enthusiastic about sailing as they are about Greek cuisine. After hitting the high seas, Kathy shows Mo the ins and outs of filo dough - they make a molded spanakopita and rolled ba

Recipes from this Episode
10:00 P

A Palazzo, A Parmigiana, and Forty Pups

You haven't met anyone quite like Michele Riggi! Michele and her husband Ron built a 20,000 square foot castle made of stone on the main drag of Saratoga Springs, New York. Palazzo Riggi - as they call it - is complete with a giant pool, a

Recipes from this Episode
10:30 P

Peggy Guiliano - 'Giving Back

Grandmother and Irish lass Peggy Guiliano of Caldwell, N.J., devotes much of her life to her grandchildren and also to giving back to those in need. Peggy introduces Mo Rocca to the soup kitchen at New Jersey's oldest church -- St. John's i

Recipes from this Episode
* ALL TIMES EASTERN
12:00 A

My Grandmother's Ravioli

Join the very funny Mo Rocca as he learns to cook, and discovers treasured family recipes and stories from grandparents in their kitchens across the country. From a Filipino grandmother's Paella, a Romanian grandfather's Grilled Sausages t

Recipes from this Episode
1:00 A

It's Gumbo Dammit!

Clida Ellison, 76, may live in Detroit, Michigan, but this southern transplant prefers to cook the dishes she grew up with in her native town of Natchitoches, Louisiana. Mo learns how to make Clida's favorite Creole dishes - gumbo, pralines

Recipes from this Episode
1:30 A

Kathy and George Boulukos - Greek to Me

Kathy and George Boulukos of Freeport, Long Island are as enthusiastic about sailing as they are about Greek cuisine. After hitting the high seas, Kathy shows Mo the ins and outs of filo dough - they make a molded spanakopita and rolled ba

Recipes from this Episode
2:00 A

A Palazzo, A Parmigiana, and Forty Pups

You haven't met anyone quite like Michele Riggi! Michele and her husband Ron built a 20,000 square foot castle made of stone on the main drag of Saratoga Springs, New York. Palazzo Riggi - as they call it - is complete with a giant pool, a

Recipes from this Episode
2:30 A

Peggy Guiliano - 'Giving Back

Grandmother and Irish lass Peggy Guiliano of Caldwell, N.J., devotes much of her life to her grandchildren and also to giving back to those in need. Peggy introduces Mo Rocca to the soup kitchen at New Jersey's oldest church -- St. John's i

Recipes from this Episode
* ALL TIMES EASTERN
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